Mixed Grain & Bean Bread

Thalipeeth

recipes
  • 1 cup roasted flour (This flour is made of chana, mung, mutki, millet, rice and wheat -  equal proportions. First roast and then grind)
  • 1 cup wheat flour – unroasted
  • ½ tsp ginger – grated
  • ¼ tsp cumin seeds
  • Coriander leaves
  • 3 pinches ajwain seeds
  • ½ tsp sesame seeds
  • 1 tsp fenugreek leaf powder
  • ¼ cup chopped cabbage or any other grated vegetable
  • Water
  1. Make a dough of all the ingredients, adding enough water to make a soft dough.
  2. Roll in rounds and cook on both sides with a small amount of oil (about ¼ tsp each piece).

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YOGA VIDYA GURUKUL

Village Talwade, Trimbak, Nasik
Maharashtra,India.

Phone - +91-9822770727

E-mail - yoga@yogapoint.com or yogapoint108@gmail.com

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