Tomato Chutney

Tomato Chutni

recipes
  • 5 red tomatoes – cut into 1 cm size pieces
  • Salt to taste
  • 3-4 pinch cumin seeds
  • 2 pinch chilli powder
  • 1 pinch cinnamon
  • 1 pinch black pepper
  • 1-2 tsp roasted peanut powder
  • ½ tsp jaggery/brown sugar
  1. Heat the oil then add the cumin. Fry for a few seconds and then add the tomato.
  2. Fry for a few minutes then add the rest of the spices. Cook for 5 minutes.
  3. Add the peanut powder and sugar. Cook one more minute.

*Can add coconut or curry leaves etc


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YOGA VIDYA GURUKUL

Village Talwade, Trimbak, Nasik
Maharashtra,India.

Phone - +91-9822770727

E-mail - yoga@yogapoint.com or yogapoint108@gmail.com

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